Maple Miso and Almond Protein Balls


Vegan / Desserts / Maple In Motion / Sides / Snacks / Sweet Treats

Maple Miso and Almold Protein Balls
Preparation Time:
10 portions
Metric Imperial

Ingredients

  • 1/3 (40gr) ground almond
  • 3tbsp amber maple syrup
  • ½ cup (75gr) unsalted mixed nuts
  • 2 tsp miso paste
  • 10 dates
  • ¼ cup (60gr) desiccated coconut
  • ½ tsp ground nutmeg

Method

  1. Put all ingredients in a food processor except the roasted almond nibs.
  2. Knead into bite size balls, you should be able to make about 10.
  3. Roll the protein balls in desiccated coconut  then chill in the fridge for 1 hour.

The Quebec Maple Syrup Producers are not in any way responsible for the identification or presence of allergens in recipes or for the classification of any recipe as vegetarian or vegan.

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More about Maple

Maple syrup comes in four grades

The classification of maple syrup is based on its colour – which changes subtly throughout the spring harvest – and its flavour profile.

Maple syrup is an excellent source of energy

Maple products contain simple carbohydrates that turn into glucose and act as fuel during exercise, which is why they are a popular choice for athletes and fitness fanatics before, during, and after training sessions.

Discover more about using pure Canadian maple syrup to fuel exercise here.

Pure Canadian maple products are stocked all across Australia

From online suppliers to your local stores, find your local stockist of pure Canadian maple syrup here.

Hundreds of Delicious Recipes

Maple is a special addition to any recipe, from appetiser to dessert. Find one that’s perfect for you!