
Maple fruit salad
Vegetarian / Snacks

Ingredients
- ½ cup pure maple syrup (preferably amber for its rich taste)
- 4 cups of fresh orange juice
- 1 cup strawberries
- 1 cup raspberries
- 1 cup blackberries
- 1 cup blueberries
- 1 cup watermelon
- 1 cup grapes
- 2 kiwis
- Handful of fresh mint leaves, for decoration
Method
- Prepare the fruit with a small knife. Cut the top off the strawberries and slice into quarters, halve the blackberries and grapes then wash.
- Peel the watermelon and kiwi and cut into 2cm-3cm approx. cubes.
- Mix all fruit together in a big bowl and divide across four smaller bowls.
- Mix the orange juice and maple syrup in a jug and pour over the fruit.
- Add the fresh mint to serve.
Brighten up your day with this refreshing Maple Fruit Salad, a vibrant mix of fresh, juicy fruits brought to life with a drizzle of pure Canadian maple syrup. This simple yet flavourful fruit salad recipe is perfect for breakfast, a healthy snack, or as a light dessert on warm days. The natural sweetness of the maple syrup enhances the fruit’s flavours, making this dish a delicious and wholesome choice for any occasion.
If you’re craving more fruity recipes featuring the unique taste of maple syrup, keep scrolling for more ideas!
The Quebec Maple Syrup Producers are not in any way responsible for the identification or presence of allergens in recipes or for the classification of any recipe as vegetarian or vegan.
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