Cheese Toasty with Maple Spicy Sauce


Maple In Motion / Mains / Sides

Cheesy Toastie with Maple Spicy Sauce 2
Preparation Time:
Cooking Time:
4 portions
Metric Imperial

Ingredients

  • 1 can of chopped tomatoes
  • 3 tbsp amber maple syrup
  • 2 crushed garlic cloves
  • 2 tbsp tomato paste
  • 1 tbsp chopped fresh basil
  • 2 tbsp olive oil
  • ½ tsp chilli flakes
  • 8 sourdough slices
  • 10oz mozzarella
  • ½ cup grated parmesan

Method

  1. In a large pan add 2 tbsp olive oil and the crushed garlic – fry on medium heat for 3 minutes.
  2. Add the chilli flakes, tomato paste and fry for another minute.
  3. Add the chopped tomatoes, maple syrup, basil and a pinch of salt and pepper.
  4. Cook for 30 mins or until the sauce is thick.
  5. Butter one side of each slice of bread.
  6. Add mozzarella, followed by 2 tbsp of sauce, followed by a few pinches of parmesan. Top with a second slice of bread.
  7. Fry the sandwiches on both sides over medium heat until golden, with the cheese nice and gooey in the centre.

The Quebec Maple Syrup Producers are not in any way responsible for the identification or presence of allergens in recipes or for the classification of any recipe as vegetarian or vegan.

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More about Maple

Maple syrup comes in four grades

The classification of maple syrup is based on its colour – which changes subtly throughout the spring harvest – and its flavour profile.

Maple syrup is an excellent source of energy

Maple products contain simple carbohydrates that turn into glucose and act as fuel during exercise, which is why they are a popular choice for athletes and fitness fanatics before, during, and after training sessions.

Discover more about using pure Canadian maple syrup to fuel exercise here.

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