Maple Hugo Spritz
Drinks / Cocktails
Metric
Imperial
Ingredients
- A dash of maple syrup (preferably amber syrup for its rich flavour)
- Small handful of mint leaves
- 20ml gin
- Ice
- 20ml elderflower cordial
- 25ml soda water
- 120ml prosecco
- Lime wedge, to garnish
Method
- Gently scrunch mint in your hands and place it in the bottom of your chosen glass.
- Pour over the elderflower cordial, gin, and a dash of maple syrup, and leave to infuse for 1–2 minutes.
- Fill the glass with ice, then pour over the soda water and prosecco.
- Stir gently to combine, before garnishing with a lime wedge for serving.
The Quebec Maple Syrup Producers are not in any way responsible for the identification or presence of allergens in recipes or for the classification of any recipe as vegetarian or vegan.
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